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Recipe: Brownie with Pistachio Cream
With this recipe, you'll surprise your whole family with a delicious and healthy brownie with pistachio cream. Perfect for any occasion and ready in just 10 minutes!
Ingredients
| Ingredient | Amount |
|---|---|
| Pistachio and peanuts Cream | 1 tbsp |
| Date Paste | 1 tbsp |
| Ripe Banana | 1 unit |
| Almond Flour | 1 small cup |
| Egg | 1 unit |
| Plant-based Milk | 100 ml |
| Cocoa Powder | 2 tbsp |
| Extra Virgin Olive Oil (EVOO) | 1 tbsp |
Preparation
- Mash the banana to make a puree.
- Add the beaten egg to the banana puree.
- Add the remaining ingredients. Be careful! It's hard to resist the pistachio cream.
- Pour the mixture into a microwave-safe mold.
- Bake for 1-2 minutes. Done! For the topping, melt 95% dark chocolate with a teaspoon of coconut oil.
Did You Know?
We are excited to introduce our new 100% pistachio and 100% hazelnut creams. We can't wait to offer these new creams in our catalog.
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