Tahini is a sauce made from sesame seeds, either raw or roasted. The result is quite similar to a butter.

This ingredient is not new; it has been used for thousands of years, primarily in regions of the Mediterranean and the Middle East. You can find it not only as a sauce, but also as an ingredient for desserts, soups, creams, salads, and even as a spread.

Tahini or sesame paste health benefits:

Sesame, a Key Ingredient

Thanks to its main ingredient, sesame, it becomes a product rich in fiber and calcium:

  • Thanks to its high calcium content, it helps maintain good bone health and contributes to the relief of joint pain. It also becomes a great ally for women during menopause due to its high content not only in calcium but also in phytoestrogens, which help alleviate symptoms related to the hormonal imbalances caused by menopause.
  • Thanks to its high fiber content, it has become a basic tool to prevent constipation. We recommend eating granola with Tahini for breakfast to ensure your daily fiber intake.

Our 100% Sesame Paste – Tahini, made exclusively from sesame, will allow you to enjoy this seed in a simple (and delicious) way in any recipe.

Hummus: The Ultimate Recipe

Although, as we mentioned earlier, the uses of Tahini range from desserts to spreads, the ultimate recipe is hummus. We’ll show you how to make homemade Hummus!

Ingredients for homemade hummus:

  • 4 tablespoons of White Tahini: JustLoading White Tahini contains only raw sesame seeds. This type of tahini retains all of its antioxidant properties and is rich in minerals.
  • A half-kilo jar of cooked chickpeas.
  • 2 cloves of garlic.
  • 1 tablespoon of Pimentón de la Vera (smoked paprika).
  • A drizzle of Extra Virgin Olive Oil (AOVE).
  • The juice of half a lemon.

Preparation: How to make hummus.

This recipe is really easy to make:

  • In a powerful blender (preferably a jar blender), add the cooked and drained chickpeas, olive oil, garlic, and the juice of half a lemon. Blend until you get a smooth paste without lumps.
  • Add the tahini to the mixture, and blend again until all ingredients are well combined.
  • Place the hummus in a bowl and sprinkle with pimentón de la Vera and another drizzle of extra virgin olive oil (AOVE) for decoration.

Hummus Recipes: Endless possibilities.

You can pair your hummus recipe with all kinds of ingredients: from carrot or celery crudités and breadsticks to using it as a sauce for dishes like fajitas and meat or fish meals. The possibilities are endless!

With JustLoading Tahini, you can create all kinds of preparations in addition to hummus: baking recipes, dressings for sauces...

Did you know that on our JustLoading Blog, you’ll find many more easy and healthy recipes, as well as other nutrition news? Discover them all! And if you don't want to miss anything, follow us on our social media!

José María Navas Humanes
José María Navas Humanes

I am a Food Scientist and Technologist by training, specialized in food production and agri-food technology.

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